Automated Author Profile

Mandah, Viviane

International Institute of Tropical Agriculture

Current S-Index

11.9

Sum of Dataset Indices for all datasets

Average Dataset Index per Dataset

1.5

Average Dataset Index per dataset

Total Datasets

8

Total datasets for this author

Average FAIR Score

65.6%

Average FAIR Score per dataset

Total Citations

0

Total citations to the author's datasets

Total Mentions

0

Total mentions of the author's datasets

S-Index Interpretation

S-Index Over Time

Cumulative Citations Over Time

Cumulative Mentions Over Time

Datasets

Market segmentation criteria

Distinct needs, demographic characteristics and behavioral factors were collected to create a set of segmentation criteria in order to identify markets that have homogenous characteristics that can enable the design of demand-driven value propositions and sustainable business models. The datasets are the results of desk researvh/interviews on the above topic in the CANALLS project ALLs.

Authors

  • Argyropoulou, Kiki ;
  • Chrysafi, Anna ;
  • Bougiouklis, Manthos ;
  • Papadionisiou, Petros ;
  • Mabah Tene, Gwladys Laure ;
  • Mahot, Hermine Claudine ;
  • Teneng, Unity Kiparah ;
  • Madou, Chantal ;
  • Tata Ngome, Precillia Ijang ;
  • Tchouga, Αλωινε ;
  • Mandah, Viviane ;
  • Kintche, Kokou ;
  • Mutuo, Patrick ;
  • Kantengwa, Specioce ;
  • Batumike, Ruphine ;
  • Runkundo, Emmanuel ;
  • Ngendakumana, Pierre Claver ;
  • Konlambigue, Matieyedou ;
  • Fiaboe, Komi
0 Citations0 Mentions73% FAIR1.8 Dataset Index
10.5281/zenodo.12703952July 2024

Consumer segments for agroecological food products

The markets of CANALLS products produced with agroecological practices into two main groups: domestic and international. This categorization reflects the suitability of some products (maize, rice, cassava) for local consumption and others (coffee, cocoa) for international marketing. The present data for the market analysis was sourced by experts interviews.

Authors

  • Argyropoulou, Kiki ;
  • Chrysafi, Anna ;
  • Bougiouklis, Manthos ;
  • Papadionisiou, Petros ;
  • Mabah Tene, Gwladys Laure ;
  • Mahot, Hermine Claudine ;
  • Teneng, Unity Kiparah ;
  • Madou, Chantal ;
  • Tata Ngome, Precillia Ijang ;
  • Tchouga, Alvine ;
  • Mandah, Viviane ;
  • Kintche, Kokou ;
  • Mutuo, Patrick ;
  • Kantengwa, Specioce ;
  • Batumike, Ruphine ;
  • Runkundo, Emmanuel ;
  • Ngendakumana, Pierre Claver ;
  • Konlambigue, Matieyedou ;
  • Fiaboe, Komi
0 Citations0 Mentions73% FAIR1.6 Dataset Index
10.5281/zenodo.12704376July 2024

Consumer segments for agroecological food products

The markets of CANALLS products produced with agroecological practices into two main groups: domestic and international. This categorization reflects the suitability of some products (maize, rice, cassava) for local consumption and others (coffee, cocoa) for international marketing. The present data for the market analysis was sourced by experts interviews.

Authors

  • Argyropoulou, Kiki ;
  • Chrysafi, Anna ;
  • Bougiouklis, Manthos ;
  • Papadionisiou, Petros ;
  • Mabah Tene, Gwladys Laure ;
  • Mahot, Hermine Claudine ;
  • Teneng, Unity Kiparah ;
  • Madou, Chantal ;
  • Tata Ngome, Precillia Ijang ;
  • Tchouga, Alvine ;
  • Mandah, Viviane ;
  • Kintche, Kokou ;
  • Mutuo, Patrick ;
  • Kantengwa, Specioce ;
  • Batumike, Ruphine ;
  • Runkundo, Emmanuel ;
  • Ngendakumana, Pierre Claver ;
  • Konlambigue, Matieyedou ;
  • Fiaboe, Komi
0 Citations0 Mentions73% FAIR1.6 Dataset Index
10.5281/zenodo.12704375July 2024

Market segmentation criteria

Distinct needs, demographic characteristics and behavioral factors were collected to create a set of segmentation criteria in order to identify markets that have homogenous characteristics that can enable the design of demand-driven value propositions and sustainable business models. The datasets are the results of desk researvh/interviews on the above topic in the CANALLS project ALLs.

Authors

  • Argyropoulou, Kiki ;
  • Chrysafi, Anna ;
  • Bougiouklis, Manthos ;
  • Papadionisiou, Petros ;
  • Mabah Tene, Gwladys Laure ;
  • Mahot, Hermine Claudine ;
  • Teneng, Unity Kiparah ;
  • Madou, Chantal ;
  • Tata Ngome, Precillia Ijang ;
  • Tchouga, Αλωινε ;
  • Mandah, Viviane ;
  • Kintche, Kokou ;
  • Mutuo, Patrick ;
  • Kantengwa, Specioce ;
  • Batumike, Ruphine ;
  • Runkundo, Emmanuel ;
  • Ngendakumana, Pierre Claver ;
  • Konlambigue, Matieyedou ;
  • Fiaboe, Komi
0 Citations0 Mentions73% FAIR1.8 Dataset Index
10.5281/zenodo.12703953July 2024

Analysing socio-economic and environmental circumstances of rural communities

The data presented are derived from desk studies, and were used to assess landscape characteristics, socio-economic conditions, farming practices, needs, and perceptions regarding agroecology, adaptive capacity, vulnerability to climate change, and capacity-building needs. The data were based on primary data collected in the field and the biophysical characteristics of each ALL.

Authors

  • Ngouhouo Poufoun, Jonas ;
  • Sedi, Millicent ;
  • Tchouga, Alvine Ornella ;
  • Onana, Adalbert ;
  • Neba, Clive ;
  • Fiemyah, Naomi ;
  • Batumike, Ruphine ;
  • Kakdeu, Louis ;
  • Burume, Alain ;
  • Mandah, Viviane ;
  • Nsobih, Marie Lizette ;
  • Ngouambe, Nestor ;
  • Njingulala, Paulin ;
  • Chatue, Gael ;
  • Mahop, Hermine ;
  • Madou, Chantale ;
  • Mbaiyabe, Matai ;
  • Hawa, Hamamata ;
  • Essobo Nieboukaho, Jean Daniel ;
  • Fiaboe, Komi ;
  • Karhagomba, Balagizi ;
  • Nsengimana, Innocent ;
  • Munganga, Patient ;
  • Mulumuna, Janvier ;
  • Njingilula, Paulin
0 Citations0 Mentions73% FAIR1.6 Dataset Index
10.5281/zenodo.12606181July 2024

Analysing socio-economic and environmental circumstances of rural communities

The data presented are derived from desk studies, and were used to assess landscape characteristics, socio-economic conditions, farming practices, needs, and perceptions regarding agroecology, adaptive capacity, vulnerability to climate change, and capacity-building needs. The data were based on primary data collected in the field and the biophysical characteristics of each ALL.

Authors

  • Ngouhouo Poufoun, Jonas ;
  • Sedi, Millicent ;
  • Tchouga, Alvine Ornella ;
  • Onana, Adalbert ;
  • Neba, Clive ;
  • Fiemyah, Naomi ;
  • Batumike, Ruphine ;
  • Kakdeu, Louis ;
  • Burume, Alain ;
  • Mandah, Viviane ;
  • Nsobih, Marie Lizette ;
  • Ngouambe, Nestor ;
  • Njingulala, Paulin ;
  • Chatue, Gael ;
  • Mahop, Hermine ;
  • Madou, Chantale ;
  • Mbaiyabe, Matai ;
  • Hawa, Hamamata ;
  • Essobo Nieboukaho, Jean Daniel ;
  • Fiaboe, Komi ;
  • Karhagomba, Balagizi ;
  • Nsengimana, Innocent ;
  • Munganga, Patient ;
  • Mulumuna, Janvier ;
  • Njingilula, Paulin
0 Citations0 Mentions73% FAIR1.6 Dataset Index
10.5281/zenodo.12606182July 2024

Mapping the existing food systems, value chains and markets for agroecological products

The food systems and markets of our focal farming systems are mapped as well as communities across the value chain, including operations from production over to food disposal after consumption, all along with the contribution of these operations to socio-economic and environmental outcomes. The datasets are the results of survey/interviews on the above topic in the CANALLS project ALLs.

Authors

  • Nsengimana, Innocent ;
  • Munganga, Patient ;
  • Mulumuna, Janvier ;
  • Njingilula, Paulin ;
  • Jonas, Ngouhouo Poufoun ;
  • Millicent, Sedi ;
  • Tchouga, Alvine Ornella ;
  • Onana, Adalbert ;
  • Neba, Clibe ;
  • Fiemyah, Naomi ;
  • Batumike, Ruphine ;
  • Kakdeu, Louis ;
  • Burume, Alain ;
  • Mandah, Viviane ;
  • Nsobih, Marie Lizette ;
  • Ngouambe, Nestor ;
  • Njingulala, Paulin ;
  • Chatue, Gael ;
  • Mahop, Hermine ;
  • Madou, Chantale ;
  • Mbaiyabe, Matai ;
  • Hawa, Hamamata ;
  • Essobo Nieboukaho, Jean Daniel ;
  • Fiaboe, Komi ;
  • Karhagomba, Balagizi
0 Citations0 Mentions13% FAIR0.3 Dataset Index
10.5281/zenodo.12542665June 2024

Mapping the existing food systems, value chains and markets for agroecological products

The food systems and markets of our focal farming systems are mapped as well as communities across the value chain, including operations from production over to food disposal after consumption, all along with the contribution of these operations to socio-economic and environmental outcomes. The datasets are the results of survey/interviews on the above topic in the CANALLS project ALLs.

Authors

  • Jonas, Ngouhouo Poufoun ;
  • Millicent, Sedi ;
  • Tchouga, Alvine Ornella ;
  • Onana, Adalbert ;
  • Neba, Clibe ;
  • Fiemyah, Naomi ;
  • Batumike, Ruphine ;
  • Kakdeu, Louis ;
  • Burume, Alain ;
  • Mandah, Viviane ;
  • Nsobih, Marie Lizette ;
  • Ngouambe, Nestor ;
  • Njingulala, Paulin ;
  • Chatue, Gael ;
  • Mahop, Hermine ;
  • Madou, Chantale ;
  • Mbaiyabe, Matai ;
  • Hawa, Hamamata ;
  • Essobo Nieboukaho, Jean Daniel ;
  • Fiaboe, Komi ;
  • Karhagomba, Balagizi ;
  • Nsengimana, Innocent ;
  • Munganga, Patient ;
  • Mulumuna, Janvier ;
  • Njingilula, Paulin
0 Citations0 Mentions73% FAIR1.6 Dataset Index
10.5281/zenodo.12542666June 2024