Appendix A. Comparisons among four age and sex classes in the percentage of time spent torpid, average torpor bout length, and the average torpor bout minimum skin temperature in three 20-day windows within the low-food year (2005–2006) and the high-food year (2006–2007).

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M. Landry-Cuerrier;D. Munro;D. W. Thomas;M. M. Humphries

Description

Comparisons among four age and sex classes in the percentage of time spent torpid, average torpor bout length, and the average torpor bout minimum skin temperature in three 20-day windows within the low-food year (2005–2006) and the high-food year (2006–2007).

Citations (0)

Mentions (0)

Metrics

Dataset Index

0.1

FAIR Score

85%

Citations

0

Mentions

0

Metrics Over Time

Publication Details

Assigned Domain

Subfield

Plant Science

Field

Agricultural and Biological Sciences

Domain

Life Sciences

Confidence Score

61%

Source

Open Alex

Keywords

Environmental ScienceEcologyFOS: Biological sciences

Normalization Factors

FT

30.77

CTw

1.00

MTw

1.00