Description
[ES] Caracterización pomológica, período de maduración e ilustración del fruto de esta variedad de peral descrita en la “Cartografía de frutales de hueso y pepita” (Herrero J et al., 1964).
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Metrics Over Time
Publication Details
Subfield
Immunology
Field
Immunology and Microbiology
Domain
Life Sciences
Confidence Score
48%
Source
Scholar Data Model
Keywords
PeralVariedades frutalesRecursos genéticosPyrus communisPearCultivarsGenetic Resources