Eating approach of bereaved individuals: A protocol proposal

CAMPOS, Maria Teresa Fialho De Sousa;PELUZIO, Maria Do Carmo Gouveia;ARAÚJO, Raquel Maria Amaral

Description

ABSTRACT Objective The objective of this manuscript was to discuss the care inherent to the methodological procedures for food research in bereavement situations, proposing the use of a conduct protocol. Methods The protocol for food research in bereavement is presented, based on the critical review of literature and the experience with food surveys applied to bereaved people. Results The conduct protocol is divided into three moments corresponding to the meetings and the steps of approach are discussed in these care services. This research seeks to problematize this investigation, outlining the phases of coping with bereavement that involve greater adherence, from these individuals, to food surveys. Conclusion The conduct protocol guiding the investigation of eating habits of bereaved individuals provides information that allows the professional to evaluate the influence of bereavement on food in addition to allowing a greater adherence of these individuals to the survey.

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Mentions (0)

Metrics

Dataset Index

0.5

FAIR Score

85%

Citations

0

Mentions

0

Metrics Over Time

Publication Details

DOI

Publisher

SciELO journals

License

Creative Commons Attribution 4.0 International

Assigned Domain

Subfield

Sociology and Political Science

Field

Social Sciences

Domain

Social Sciences

Confidence Score

47%

Source

Scholar Data Model

Keywords

111199 Nutrition and Dietetics not elsewhere classifiedFOS: Health sciences

Normalization Factors

FT

51.92

CTw

1.00

MTw

1.00