Additional file 15 of Healthy diets can create environmental trade-offs, depending on how diet quality is measured

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Conrad, Zach;Blackstone, Nicole Tichenor;Roy, Eric D.

Description

Additional file 15: Supplemental Table 13. Annual amount of pesticides used to produce Total Food Demand, by Alternative Healthy Eating Index-2010 quintile Total Food Demand represents the sum of retail waste, consumer waste, inedible portions, and consumed food. Higher quintiles represent higher diet quality. Pesticides include herbicides, insecticides, and fungicides. AHEI-2010, Health Eating Index-2010. NA, not applicable. 1Test for linear trend across quintiles 1 through 5.

Citations (0)

Mentions (0)

Metrics

Dataset Index

0.3

FAIR Score

85%

Citations

0

Mentions

0

Metrics Over Time

Publication Details

DOI

Publisher

figshare

Assigned Domain

Subfield

Plant Science

Field

Agricultural and Biological Sciences

Domain

Life Sciences

Confidence Score

54%

Source

Scholar Data Model

Keywords

Medicine59999 Environmental Sciences not elsewhere classifiedFOS: Earth and related environmental sciencesEcologyFOS: Biological sciencesSociologyFOS: Sociology69999 Biological Sciences not elsewhere classifiedScience Policy

Normalization Factors

FT

13.46

CTw

1.00

MTw

1.00